Why take ServSafe training? | Train and Proctor

ServSafe training is an educational program that was developed by the National Restaurant Association (NRA). Its main objective is to educate food service workers about food safety. Anyone can become ServSafe certified. Train and Proctor provide ServSafe training by professional, certified trainer and proctor in Fort Worth and Dallas, Texas. Join us and get ServSafe Training with Materials and Proctor including ServSafe manager proctor and ServSafe alcohol proctor at an affordable price. Below are some of the categories of ServSafe training that Train and Proctor provides: • How to store and receive food properly. • Safe food preparation services. • The significance of food safety for customers and operators. • Pest control for food service operations. • Proper sanitizing and cleaning for food service operations. • Time and temperature control that helps in protecting food. • Food safety regulations. • How to prevent cross contamination in food service operations...